All posts by Jason Berg

June 2019 Update

We are brewing outdoors, pouring with and four our friends, and planning travels across the country to celebrate our favorite hobby. Here is what we have been up to!

Recent Activities

Brew For Good: Another amazing event! We were able to get together with our friends from Brew For Good, Chop & Brew, and all of the other local homebrew clubs to pour 75+ beers, ciders, and meads for 300+ people to raise money for Think Small. Our selection of 13 taplines included barrel-aged lambic, dark German lagers, and even a cask of gravity-served Keller pils! With a fear of thunderstorms, we came together and it was a great night with only a few minutes of light rain. This event will surely keep growing larger every year and the NBA looks forward to being a strong partner with planning and execution for further fundraising!

Congratulations to Jim I and Matt J for their award-winning Helles and Barrel-Aged Imperial Stout taking home great prizes for the event!

Education – Explore a Style: British Beer: After a recent trip across the pond, one of the members put together an education topic on British beers, including some American-brewed styles. This recurring program helps the club explore different styles and taste a variety of beers that fit classic styles and understand the nuances in flavors and techniques for both drinking and brewing.

Upcoming Events

HomebrewCon: Coming up this week, several members are heading out to Providence for one of the best parties and education seminars in the country. Keep an eye out on the Session Schedule for two important topics — including NBA beers available.

Taproom Takeover @ Clutch: The July social hour is pushed back one week to accommodate the Independence Day holiday, so we will be meeting at Clutch Brewing in St. Paul on Thursday, July 11 at 7pm. Come grab a pint, chat about beer, and check out a cool venue for food and drinks. Everyone is welcome!

Monthly Meeting: The July meeting will take place at East Side Neighborhood Services with a presentation on DIY Electric Brewing. If you have been considering programming your own heating element automation, bring your questions on Thursday, July 18 to learn about how other members have put together their systems and get a leg-up on building something on your own!

Summer Party: To celebrate warm weather, the annual summer party will take place on Saturday, July 20 in Minnetonka with grilling, socializing, and the low-gravity ( ≤ 5% ABV) club competition. We will also have a potluck brew (like how we made the spruce-tip brew at the winter party) and kicking off a flea-market to sell, trade, and barter equipment no longer needed and pick up some good deals on enhancements to your own brewhouse! Join the club at Clutch or the monthly meeting to get on the invite list for this great party!

For announcements of the monthly Taproom Takeover, monthly recap of recent events, and announcements for upcoming events, keep an eye on this space and our social media sites on FacebookInstagram, and Twitter. Come join us and chat about beer and brewing!

Cheers!

May 2019 Update

Recent Activities

Barrel Transfer – We took a lambic out to put a new lambic in! Another great beer was taken out of one of our barrels to replace with a fresh batch to be ready a year from now — or maybe longer. The beer coming out tasted great — and to make sour beer even better, it was blended with other beers to balance the acidity, funk, and general character. Surely a mix of both science and art!

Barrel Transfer and Blending

Big Brew for National Homebrew Day – On a beautiful Saturday morning, our friends at Midwest Supplies were kind enough to host us for this nationwide event. Between three systems — the club 30gal brewhouse, Bill’s 15gal kettle, and a Grainfather inside — we took home 40gal+ of wort to ferment into a session pale ale. To make the day even better, a few club members brought beers to serve on the club jockey box to anyone who was able to come into the store.

Big Brew for National Homebrew Day at Midwest Supplies

Education: Carboy Etching and Hacks – Club member Chris A. put together a presentation on how he works with his glass carboys. Talking about using glass etching paste from a craft store to filling his carboys through the wall from his garage to his basement, I am sure every club member at the meeting this month took something away to improve brew day and use equipment more efficiently!

Upcoming Events

Taproom Takeover @ La Doña on Thu Jun 6 – Come join for a pint or three this coming month at a new local taproom! The social hour starts at 7pm and club members have been looking forward to getting together here for these great beers! Come join us!

Brew For Good @ Sociable Cider Werks on Sat Jun 15 – Following up on the huge hit from last year, this event is moving to the Sociable location for this homebrew-only event supporting Think Small. Check out the BFG website (or Facebook event) and come join the event for surely some of the best beers in Minnesota!

Monthly Meeting @ East Side Neighborhood Services on Thu Jun 20 – The topic this month is Explore A Style: British Beer. A few batches from club members will be available and some examples stored away packed away from local shops across the pond, the next monthly meeting will help club members understand a variety of classic styles. If you have been interested in this style, come join the meeting and have a taste!

HomebrewCon @ Providence, RI on June 27-29 – With two presentations lined up for the seminars through this conference, the NBA will have a solid presence out on the East Coast. If you will be attending, look for our work shirts and say hello!

Coming up in July is the annual Summer Party for all NBA members (including new members!) in Minnetonka. Watch the club email list for more detail coming soon on the low-gravity competition, potluck food, and other fun for this social afternoon.

For announcements of the monthly Taproom Takeover, monthly recap of recent events, and announcements for upcoming events, keep an eye on this space and our social media sites on FacebookInstagram, and Twitter. Come join us and chat about beer and brewing!

Cheers!


April 2019 Update

Recent Activities

Education: NBA Yeast Bank – This month at the monthly meeting, Paul explained to the club how the Yeast Bank works, how to put strains into the deep freeze, and how to request strains to get out. This bank already has some rare and retired strains in long-term suspension and we will continue to watch for more rare strains to add to that collection.

Juice Buy @ Sociable Cider Werks – A few members were able to sign up for a juice buy at Sociable this past month to brew up some ciders (and mixed beverages). There will surely be a few finished brews at club meetings over the next couple months.

Upcoming Events

Barrel Transfer – Saturday, Apr 27. The Barrel Committee has determined that the lambic (or “lambic-style”, really) is ready for members to get back and put into kegs and bottles and to make room for other members to put beer in. These barrels make magical beers given enough time, so look forward to more great beer coming out after 18-24+ months.

Taproom Takeover @ Bauhaus – Thursday, May 2 7pm. Social hour with the club will be in Nordeast Minneapolis again this month at Bauhaus. Grab some pints and meet up with members to chat about beer and summer brewing plans.

Big Brew Day @ Midwest Supplies – Saturday, May 4 9am to mid-afternoon. As discussed at the post below, NBA will be brewing at Midwest Supplies for National Homebrew Day. The jockey box will be set up to pour club brews, so come see what our system has to offer, learn about the club, and pick up your brew ingredients at Midwest. See you there!

May Monthly Meeting @ ESNS – Thursday, May 16 6:45pm. Our regularly monthly meeting at the normal home base of East Side Neighborhood Services will cover club business and the education topic of carboy etching. Stop by, share some beers (or at least sample beers from other members), and learn how Chris A. marks volume on his glass carboys!

Also keep an eye out for upcoming events:

  • Brew For Good on Sat Jun 15 at Sociable Cider Werks to try some NBA beers.
  • National Homebrew Conference in Providence, Rhode Island, in June.
  • Summer Party for all NBA members in July.

Big things coming up the next couple months!

For announcements of the monthly Taproom Takeover, monthly recap of recent events, and announcements for upcoming events, keep an eye on this space and our social media sites on FacebookInstagram, and Twitter. Come join us and chat about beer and brewing!

Cheers!

Big Brew for National Homebrew Day

“In 1988, May 7 was announced before Congress as National Homebrew Day. The American Homebrewers Association (AHA) created Big Brew as an annual event to celebrate National Homebrew Day around the world. Big Brew is held each year on the first Saturday in May.” – From the AHA website

It’s pretty awesome that homebrewers have a congressionally recognized day.

Let’s celebrate it!

Big Brew for National Homebrew Day

This coming May 4th is Big Brew Day, the weekend celebration of National Homebrew Day. The Nordeast Brewers Alliance homebrew club will be at Midwest Supplies brewing and serving beer. We will have our 30-gallon club system on-site making wort and our jockey box serving beer made by club members.

Everyone is welcome! Please come join the club at this Big Brew event in the Midwest Supplies parking lot, learn about our club brewhouse, members, and events. More available on the Facebook Event to set a reminder to join this special day!

Please feel free to reach out if you have any questions or want to learn more!

Cheers!

March 2019 Update

With another trip to visit our friends at Midwest Supplies, the club was able to get a two-for-one education topic this month. Read on to learn about what we were up to and what is coming up in April!

Recent Activities

Saison Experiment

Brewing a 25gal batch of Belgian Saison together, a few of the members were able to run an experiment with BE-134 yeast at six different temperatures to find the difference. During the March monthly meeting, everyone was able to get samples of each and find the “right” temperature based on personal preference. There were strong opinions with favories across all six of the offerings. Even from the same batch of wort, the temperature had a clear impact on final beer color.

One batch of wort with the same yeast at different temperatures.

Imperial Yeast Presentation

We were lucky enough to have Owen talk with the club at the monthly meeting about yeast and process at the homebrew and commercial scale. He provided great insight and we look forward to meeting up with him again for future experiments and education!

Owen from Imperial Yeast sharing great information.

Upcoming Events

Taproom Takeover on Thursday, April 4 at Bad Weather Brewing. Grab a pint or three and learn about the club. All are welcome for our monthly social hour.

April monthly meeting on Thursday, April 18 at Eastside Neighborhood Services. We are back at our home base in Northeast for the April meeting again. Come join to learn about the club yeast bank and share some beers.

March Meeting Moving To Midwest Supplies – Thu Mar 21

We have a great opportunity to meet with Imperial Yeast during our monthly meeting at Midwest Supplies on Thursday, March 21 at 7pm. This is a change in location, so come join us in St. Louis Park. I can think of 200 billion good reasons to join!

Quick agenda for the meeting:

  • Short update on club business and upcoming events
  • Intro to the Saison temperature experiment
  • Presentation from Imperial Yeast — and sampling the Saison flight

February 2019 Update

A common discussion this month was being able to brew outside again. With more snow again, I think everyone is looking forward to brewing outdoors on a warm spring day again. Until then, we are keeping busy!

Recent Activities

HOBO Barrel Fill

This month we were able to fill the HOBO barrel — Honey Oak Barrel One — with another Belgian blonde, Roeselare yeast blend, and dregs from a couple bottles. Sampling as the beers go in, we are excited to see how this one turns out. Watch this space for updates — in 18-24 months! We are in this for the long game.

Full barrel!
Dregs from a few bottles to drive the barrel character

Education: Electric Brewing at Midwest Supplies

Our friends at Midwest Supplies were kind enough to host our February monthly meeting during out first quarter travels. With a demo of electric brewing systems, there was good discussion about this method, which is new to most of the club.

Electric Brewing at Midwest Supplies

Upcoming Events

Taproom Takeover at Insight Brewing on Thursday, March 7. Come join for a pint or three at the Insight taproom to socialize and chat about beer. Interested in learning about the club, talking about barrels, or just sharing a beer with good folks? Everyone is welcome!

March monthly meeting at Northern Brewer on Thursday, March 21. Have you ever wondered the impact of temperature on Saison yeast? The education topic for March will be six versions of the same batch of wort at six distinct temperatures.

Meetings will move back to Eastside Neighborhood Services in April through the end of the year again.

For announcements of the monthly Taproom Takeover, monthly recap of recent events, and announcements for upcoming events, keep an eye on this space and our social media sites on FacebookInstagram, and Twitter. Come join us and chat about beer and brewing!

Cheers!

January 2019 Update

The cold cannot stop us. We are Minnesota brewers! This month there were a couple club brews, our winter party, and another great education topic. Read on to see what we have been doing!

Recent Activities

Saison Club Brew

For an upcoming experiment and education topic during the March meeting, a few club members got together to brew a Saison on the 30-gallon club system. The wort was split evenly between six brewers and is being fermented at six different temperatures to see the difference. More details to come with the full experiment report and tasting with the club at the meeting in March at Northern Brewer Minneapolis.

For more photos of the brew day, check out the Instagram Story.

20-gallon hot liquor tank and 30-gallon mash tun
Setting up the sparge arm.
When you have a 30-gallon boil kettle, why not use the whole thing?

Education: Mighty Axe Hops

Our monthly meeting was hosted by our good friends at Northern Brewer Minneapolis with special guest speaker Ben from Mighty Axe Hops. His great presentation on their hop farm in Foley, MN, and the process of field to pellet was great education for the group. With this, we had ten beers and one cider being passed around that were brewed with only Comet hops from the farm. With a unique flavor and aroma, they were all a hit and we look forward to getting more varieties from them in the future.

To try beers that use Mighty Axe, check the Drink Minnesota Hops page on their website for a great selection from around the state.

Ben from Mighty Axe Hops spreading knowledge

Winter Party

The annual Winter Party was held at Perrin’s house this year where we shared many beers, held the High Gravity competition, elected officers, and brewed a potluck beer. Even with the cold temperature, we were able to pull together a brew day with a wide variety of ingredients, figured out a recipe with three base malts, two specialty malts, one specialty grain, a wide variety of hops, spruce tips, and grapefruit. With the 25 gallons brewed, it was split among interested members to bring home and pitch a yeast of choice. It will be interesting in the next weeks to see how this turns out and compares across fermentation profiles!

For the High Gravity competition, we had about ten beers registered to compete in personal preference voting. With a bunch of great options and none where I would turn down a pint, the clear winner was the Baltic Porter from Jim I. With bragging rights until next year (and the recent education topic on the style), I would not be surprised to see more of this style brewed for next winter.

The day also included elections for three of the club leadership positions:

  • Matt Johnson was elected Vice President
  • Tyler Bye was re-elected as Director of Finance
  • Jason Berg (yours truly) was elected Director of Communications and Technology
Ingredient selection.
Mashing in to start the club brew.
Adding ingredients and socializing.
Social time sharing some beers.

Upcoming Events

  • Club Brew and Barrel Fill: Over the next few weeks we are planning a club brew to put together enough Belgian Blond to refill a barrel inoculated with brett, pedio, and lacto. Some of the best beers have come out of this barrel and we look forward to getting this going!
  • Taproom Takeover: On Thursday, February 7 we are meeting at Utepils Brewing to have a pint. All are welcome and this is a great chance to meet a few folks if you are looking to join the club.
  • Off-Site Meetings: As is tradition, the February and March meetings are away from our normal home.
    • Thursday, February 21 at Midwest Supplies for a demo on brewing equipment, including electric systems.
    • Thursday, March 21 at Northern Brewer Minneapolis to discuss and sample the Saison temperature experiment described above.

For announcements of the monthly Taproom Takeover, monthly recap of recent events, and announcements for upcoming events, keep an eye on this space and our social media sites on FacebookInstagram, and Twitter. Come join us and chat about beer and brewing!

Cheers!

December 2018 Update

Happy New Year, everyone! It has been another busy month with the club and here is a recap of some of the events we have been up to and the happenings planned for early 2019.

Recent Activities

NBA Homebrew Competition

This month was another successful homebrew competition put on by the club. With 174 entries judged and 84 participants, judges, and stewards, it was a few weeks of coordination culminating with a busy weekend of sorting and judging many fine beers!

Congratulations to all the winners! Results can be found on the competition site. Keep an eye out for the next competition the same time next year!

Four Roses Bourbon Barrel Fill

With two new barrels added to the collection, we decided break them in with an Imperial Stout — and a big one at that with 1.140 target starting gravity! To get that high, the brewers in the club had long days to boil down the wort to that gravity, ranging from 2.5-4.5 hours for just the boil!

The email thread in the Google Group was quite active with discussion around best practices, problems people were having, and the results of brewing and fermentation. At the club meeting there was good discussion about what worked well (regular aeration the first several days, huge yeast starters, degassing regularly) and what we can do next time we try to make something this big. We are looking forward to seeing what this motor oil of a beer turns into over the next months in the barrel!

Monthly Education Topic: Baltic Porter

The education topic at the regular monthly meeting was about Baltic Porter with discussion lead by Bill H. An uncommon style at best, this topic was pushed back a few times until we could find enough commercial styles to bring and a few members could brew their own.

A high gravity, cool fermented version of Imperial Stout, these were a new style to many members and a hit with the club. I would not be surprised if more local homebrew competitions start getting more submissions for this style based on this new interest!

Upcoming Events

  • January Taproom Takeover at Wabasha Brewing on Thursday, January 3. Come join the social hour and learn about the club. Everyone is welcome!
  • Club brew day in January for an upcoming Saison experiment. We will be brewing 25+ gallons to split into a few fermenters. All are welcome to join!
  • Winter party in January for the club high-gravity competition, annual membership renewal, officer voting (Vice President, Communication Director, Finance Director), and a group collaborative brew. More details to come on the location and sign-up.
  • Off-site meetings: Since we are unable to use our normal home at East Side Neighborhood Services for the first few months of the year, we will be off-site in January, February, and March. Check the Club Calendar for details.
    • January: Northern Brewer Minneapolis with Ben from Mighty Axe hops as the guest speaker and the Comet hops experiment. After-party at Wild Mind.
    • February: Midwest Supplies (St. Louis Park) for a demo on electric brewing equipment. After-party at Steel Toe.
    • March: Northern Brewer Minneapolis for the Saison experiment from the January club brew day. After-party at Wild Mind.

For announcements of the monthly Taproom Takeover, monthly recap of recent events, and announcements for upcoming events, keep an eye on this space and our social media sites on FacebookInstagram, and Twitter. Come join us and chat about beer and brewing!

Cheers!